Assistant Food & Beverage Manager

Is fine dining service your passion? We are looking for an outgoing and welcoming Assistant Food and Beverage Manager to create memorable and thoughtful dining experiences for Guests at Currents Restaurant. Our menus feature creative and adventurous west‑coast fare and the stunning open ocean view is second to none. Your high standards will ensure there is service to match.

On a day‑to‑day basis you will:

• Be present on the floor: Actively engage with Guests in the dining room to ensure their experiences are thoughtful, memorable, and exceed expectations.
• Lead and inspire the team: Support a diverse team by setting clear protocols, providing training, managing schedules, and recognizing excellent performance.
• Manage operations: Oversee daily tasks such as opening and closing systems, inventory management, purchasing, and menu updates for seamless service delivery.
• Wine expertise: Curate and manag...