Full-time

Assistant Restaurant Manager, Banquets and Events- Blue Mountain, ON

Posted by Oliver & Bonacini Restaurants • March 23, 2026

📍 The Blue Mountains, Ontario, Canada

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Description

/Job Description/g
Banquet Operations
Oversee the setup, execution, staffing and breakdown of all banquet and event functions.
Ensure event details are accurately communicated to service teams and executed according to client expectations.
Lead and support banquet staff during service, including assigning sections, monitoring pacing, and ensuring high service standards.
Coordinate with Culinary and Sales/Event Planning teams to ensure seamless event execution.
Manage inventory of banquet supplies and ensure rooms are properly staged.
Respond promptly to client requests and event-day adjustments.
Restaurant/FOH Operations
Support daily floor management of the restaurant along side other managers, including opening/closing duties, table/section planning, and service flow.
Maintain high levels of guest satisfaction through proactive service and hospitality leadership.
Assist i...
            

Job Details

Location The Blue Mountains, Ontario
Job Type Full-time
Category Other Management Occupations
Posted March 23, 2026
Deadline May 02, 2026

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