Description
**Additional Information**
**Job Number** 26027682
**Job Category** Food and Beverage & Culinary
**Location** Rajawali Place, Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia, 12910
VIEW ON MAP (https://www.google.com/maps?q=Rajawali%20Place%2C%20Jalan%20HR%20Rasuna%20Said%20Kav.%20B/4%2C%20Jakarta%20Selatan%2C%20Indonesia%2C%20Indonesia%2C%2012910)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Our role is not only about preparing and serving beverages, but about creating memorable and refined experiences for every guest at Bell Étage, the All Day Dining outlet of The St. Regis Jakarta. The Bartender is responsible for crafting alcoholic and non-alcoholic beverages, including cocktails, mocktails, specialty drinks, and coffee-based beverages, ensuring consistency in taste, presentation, and quality. From preparing mise en place, setting up the bar and coffee station, commu...
**Job Number** 26027682
**Job Category** Food and Beverage & Culinary
**Location** Rajawali Place, Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia, 12910
VIEW ON MAP (https://www.google.com/maps?q=Rajawali%20Place%2C%20Jalan%20HR%20Rasuna%20Said%20Kav.%20B/4%2C%20Jakarta%20Selatan%2C%20Indonesia%2C%20Indonesia%2C%2012910)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Our role is not only about preparing and serving beverages, but about creating memorable and refined experiences for every guest at Bell Étage, the All Day Dining outlet of The St. Regis Jakarta. The Bartender is responsible for crafting alcoholic and non-alcoholic beverages, including cocktails, mocktails, specialty drinks, and coffee-based beverages, ensuring consistency in taste, presentation, and quality. From preparing mise en place, setting up the bar and coffee station, commu...
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