Part Time

Chef

Posted by Compass Group • June 08, 2026

📍 Sydney, New South Wales, Australia

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Description

The Position
 : You will be working autonomously to deliver exceptional quality and service to the students and our client

Ensuring all OH&S compliance is achieved, adhere to safe work practices and safe food handling procedures

Ensure all catering controls are in place and wastage is kept to the minimum

Offer guidance and support to the kitchen team where needed, to ensure a great experience for all customers

Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business
The Person: 
You will be a qualified Chef with Cert III in Commercial Cookery or equivalent

You will have the ability to work under pressure and to tight deadlines

Experience in high volume cooking

Be a team player, but also be able to work autonomously

Attention to detail and great time management is a mu...

Job Details

Location Sydney, New South Wales
Job Type Part Time
Category Supervisors of Food Preparation and Serving Workers
Posted June 08, 2026
Deadline July 18, 2026

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