Clinical Dietitian

As a member of the food services team, the Clinical Dietitian provides nutrition care to all residents with a focus on health, well‑being and quality of life. The Dietitian works independently as well as interacts well with other members of the care team to provide quality health care and services. The Clinical Dietitian ensures that all required documentation as it pertains to the resident’s nutritional status, are complete and accurate.

Job Responsibilities

• Assesses and develops nutritional care for Residents, focusing on maintaining Residents quality of life and nutritional care in a consultation with the Physician and Interdisciplinary Team. Taking into consideration multicultural and relevant socio, cultural, religious food awareness and requirements.
• Documents and communicates nutritional care plans to Food Services and Care Service Teams.
• Use knowledge of Therapeutic, and Modified textures diets to support resident safety...