Full-time

Commis / Senior Chef - Full Time (6 months contract)

Posted by Hong Kong Disneyland Resort • June 08, 2026

📍 Hong Kong, New Territories, Hong Kong

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Description

Job Summary:
 Cast members working in Food & Beverage provide Guests with quality services and memorable dining experiences supporting all restaurants & outdoor vending carts across Hong Kong Disneyland Resort.


Responsibilities:

Prepare ingredients such as washing, peeling, chopping, and slicing vegetables and fruits, as well as assisting in measuring and portioning items.
Follow recipes and cooking guidelines to prepare a variety of dishes, ensuring food meets quality, consistency, and presentation standards.
Prepare salads, sauces, and other dishes, including specialty recipes, as directed by the Chef De Partie or Lead Chef.
Cook different cuisines, including Chinese dishes like dim sum, BBQ, and wok items, for both buffet and à la carte services.
Work in various kitchen areas such as Butchery, Cold Kitchen, Hot Kitchen, Grill, or Sushi, based on operational needs.
Safely operate ki...
            

Job Details

Location Hong Kong, New Territories
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted June 08, 2026
Deadline July 18, 2026

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