Continuous Improvement Lead - Seafood Plant (Remote)

A leading seafood company in Markham is seeking a Continuous Improvement Supervisor to drive initiatives that enhance efficiency, optimize processes, and ensure compliance with food safety standards. The ideal candidate will possess a strong educational background in engineering or a related field, along with 3 to 5 years of relevant experience in a manufacturing environment, preferably within food processing. Collaboration with cross-functional teams and expertise in Lean methodologies are critical for success in this role.
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