Cook I

ABOUT OUR OPPORTUNITY

We are in search of a highly skilled Cook I, responsible for supporting the vision, culture and success of Bow & Bend through the preparation of meals, primarily breakfast. The ideal candidate will bring a high level of enthusiasm and desire to continuously learn and develop, elevating their culinary abilities to ensure the highest level of food creativity & quality.

Primary accountabilities include:

• Consistently providing the highest quality of service to our customers and staff alike.
• Following all kitchen policies, procedures and service standards.
• Regulating temperature of ovens, broilers, grills, and roasters.
• Helping to maintain constant cleanliness and proper sanitary condition of all food storage and kitchen areas, including the line and prep kitchens etc.
• Preparing and servicing all food items for a la carte and/or buffet menus according to restaurant recipes and...