Exciting Line Cook Role at Gibbons Whistler

Step into the role of Line Cook at The Longhorn Saloon, part of Gibbons Whistler's vibrant culinary team. Enjoy working in a high-energy kitchen focused on quality, teamwork, and fun.
As a Line Cook, you will prepare dishes from scratch, ensuring timely and consistent food delivery. This hands-on position values efficiency and collaboration, and offers growth opportunities within one of Whistler’s most dynamic hospitality groups. Enjoy flexible schedules alongside exciting team culture perks.
Key Responsibilities:
• Chop and prep fresh ingredients each shift
• Ensure timely cooking and presentation of menu items
• Keep your workstation and kitchen spotless
• Communicate effectively for smooth service
• Assist with stock management and replenishment
Requirements:
• Minimum 1+ years kitchen experience preferred
• Proficient in grilling, frying, and basic kitchen functions
• Fast-paced work capability
• Knowledge of food safety standards
• Positive a...