Executive Assistant for Restaurant Operations

Join a creative restaurant team as an Executive Assistant supporting the founder. In this in-person role, you will ensure organization and efficiency in operations while handling sensitive information.
This role requires a proactive individual who thrives in a fast-paced environment. You will manage calendars, vendor coordination, and payroll administration while supporting special projects as needed. Excellent judgment and solid follow-through are essential to excel in this dynamic setting that offers varied responsibilities.
Key Responsibilities:
• Manage calendar scheduling and appointment coordination
• Handle payroll notes and office administration tasks
• Coordinate with vendors and manage light bookkeeping
• Organize files and maintain internal systems
• Support the founder and team with personal assistant duties
Requirements:
• Detail-oriented with a knack for multitasking
• High discretion and dependability in handling sensitive tasks
• Ability...