Full-time
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Executive Chef - Fine Dining Leader in Pacific NW
Posted by Dietzel International • June 05, 2026
Description
A renowned Vancouver restaurant group is seeking an Executive Chef to lead its culinary department. The successful candidate will manage food production systems and maintain high standards, while also being responsible for hiring and training staff. The position requires at least 2 years of experience in a similar role and a Culinary Degree. An excellent opportunity to leave a mark on the Vancouver culinary scene!
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