Food and Beverage Supervisor| Holiday Inn Resort| kathmandu| Budhanilkantha|

As Food and Beverage Supervisor you are responsible for the daily operations of outlet/restaurant but not limited to prepare and serve food and drinks to customers, oversee all of the issues pertaining to a guest dining experience, such as quality control, staff management, inventory, health and safety regulations and customer service.



A Little taste of your day-to-day:



+ Maintain knowledge and ensure compliance with departmental policies and standard service procedures

+ Supervise efficient upkeep of tools through proper usage of equipment and devices

+ Analyze all guest requirements and prepare plans resolve customer care related issues and satisfy guests

+ Monitor and ensure optimal cleanliness, sanitation for all growth oriented organizational projects

+ Perform regular investigation on design and provide all materials and devices to ensure enhancement of better services

+ Assist all room service sta...