Food delivery driver

• Work Term: Permanent


• Work Language: French


• Hours: 40 to 45 hours per week


• Education: Other trades certificate or diploma


• Experience: 3 years to less than 5 years

Work site environment

• Outdoors
• Motor vehicles
• Cold/refrigerated
• Hot
• Wet/damp

Work setting

• Remote location
• Various locations
• Food processing industry

Tasks

• Accept payment or invoices for items delivered
• Assemble, install and set-up merchandise/products
• Load and unload goods
• Follow directions and read map
• Use maps and other trip planning aids
• Record trip information such as vehicle mileage, fuel costs and any problems
• Perform pre-trip, en route and post-trip inspection and oversee all aspects of vehicle

Certificates, licences, memberships, and courses 

• Class 1/1F/A Licence ...