Pastry Chef de Partie, Pre-Opening - The St. Regis London
Posted by Marriott International • June 07, 2026
Description
Pastry Chef de Partie
Coming soon to the heart of Mayfair, The St. Regis London marks the brand's prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal. With signature butler service, refined interiors by Richmond International, and an unmatched Bond Street address, The St. Regis London embodies 'Live Exquisite'-a celebration of London's pioneering and glamorous lifestyle for the Luminaries of the world.
As Pastry Chef de Partie, you will be responsible for delivering exceptional pastry and bakery creations, ensuring all items are prepared to the highest standards of quality, consistency and presentation. Working closely with the Pastry Sous Chef and Head Pastry Chef, you will take ownership of your section, contributing to innovative menus and maintaining the precision and artistry expected within a luxury culinary environm...
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