Full-Time

Pastry Cook - Spring/Summer 2026

Posted by Accor • March 15, 2026

📍 Banff, Alberta, Canada
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Description


Company Description

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.


Job Description

Passionate about pastry and baking? We’re looking for a First & Second Cook – Pastry & Baking with sharp attention to detail, a love for fast-paced kitchens, and a drive to grow as a leader. Join a Michelin Key–winning team and help us make special happen by making it count, one sweet creation at a time.

Positions Available & Starting Rate Per Hour: 

  • Second Cook - $19.97 per hour
  • First Cook - $21.18 per hour 
  • Chef de Partie - $26.93 per hour
  • We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. 

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