production supervisor - food and beverage processing

Overview

Languages: English

Education

• College/CEGEP or equivalent experience

Experience

1 year to less than 2 years

On site: Work must be completed at the physical location. No option to work remotely.

Work site environment: Cold/refrigerated, Clean

Work setting: Meat processing and/or packing plant/establishment

Responsibilities

• Prepare production and other reports
• Food safety/handling skills
• Supervisory Experience
• Plan and implement changes to machinery and equipment, production systems and methods of work
• Develop equipment maintenance schedules and recommend the replacement of machines
• Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
• Plan and organize daily operations
• Oversee production
• Evaluate daily operations
• Develop ...