Sous Chef- Indian Mithai

• Ladoo (Besan, Motichoor, Boondi)

At Food World Supermarket, our multi‑cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and diverse menus combine to create a vibrant and welcoming food destination. Our mission is to be a trusted choice for our community by delivering a true taste of home through multi‑ethnic international delights.

Key Responsibilities

Mithai Production & Quality Control

• Prepare and oversee production of traditional Indian sweets including:
  • Gulab Jamun, Rasgulla, Rasmalai
  • Barfi varieties (Kaju, Pista, Coconut, Chocolate)
  • Ladoo (Besan, Motichoor, Boondi)
  • Milk‑based sweets (Peda, Kalakand, Milk Cake)
  • Halwa varieties
  • Bengali and regional specialties
• Ensure proper sugar syrup consistency, khoa preparation, and correct cooking temperatures.
• Maintain consistency i...