Spirit of Newfoundland Productions
Posted by Hospitality Newfoundland and Labrador • June 05, 2026
Description
Catering & Banquet Service Chef
Full-time | 208 Gower Street
We're a well-established catering and production company looking for a chef who's ready to help take our kitchen to the next level. If you've spent your career sharpening your craft in catering kitchens and you want a place where your ideas actually move the business forward, this is that role.
About the Role
You'll lead the culinary side of our catering and banquet operations: building menus that delight guests, managing the back‑of‑house team, and owning the numbers behind every event. From intimate corporate luncheons to large‑scale weddings and galas, you'll be the chef our clients trust to deliver consistently, every plate, every event.
What You'll Do
- Plan, prep, and execute menus for catering and banquet events of all sizes
- Portion food accurately to recipe and event spec, keeping quality high and waste low
- Calculate supply costs, build ...
Ready to Seal the Deal?
Submit your application today and take the next step in your career with Hospitality Newfoundland and Labrador.
Apply for this Job