Description
A fantastic opportunity for **Waiting Staff** to join Scotland’s first and only **Le Petit Beefbar Restaurant** , at **The InterContinental Edinburgh The George** on **a 30-hours per week contract!**
You will earn **£13.20 per hour** – equal to **£20,592.00** salary, **plus service charge**
_This highly exclusive restaurant born in Monte Carlo in 2005 is the epitome of creativity and luxury service, by taking on international and local dishes with a focus on quality ingredients. Riccardo Giraudi (the Beefboy as some might call him) has created Beefbar to break tradition and introduce a modern take on incredibly well-thought out but simple dishes divided into 3 section – sexy street food, great meat cuts and iconic dishes. InterContinental Edinburgh The George is home to the first and only Beefbar in Scotland and we are proud to be making a mark on Edinburgh’s food and drink scene_ …
**So, what does our Waiting Staff get in return for bringing the I...
You will earn **£13.20 per hour** – equal to **£20,592.00** salary, **plus service charge**
_This highly exclusive restaurant born in Monte Carlo in 2005 is the epitome of creativity and luxury service, by taking on international and local dishes with a focus on quality ingredients. Riccardo Giraudi (the Beefboy as some might call him) has created Beefbar to break tradition and introduce a modern take on incredibly well-thought out but simple dishes divided into 3 section – sexy street food, great meat cuts and iconic dishes. InterContinental Edinburgh The George is home to the first and only Beefbar in Scotland and we are proud to be making a mark on Edinburgh’s food and drink scene_ …
**So, what does our Waiting Staff get in return for bringing the I...
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